How to Prepare Perfect Methi Aloo Curry

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Methi Aloo Curry

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We hope you got benefit from reading it, now lets go back to methi aloo curry recipe. You can cook methi aloo curry using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Methi Aloo Curry:

  1. You need 4 cups of chopped meti leaves.
  2. You need 1 cup of chopped coriander leaves.
  3. Prepare 1 cup of potatoes cubes.
  4. Prepare 1 tbsp of chopped garlic.
  5. Provide 1 tbsp of chopped ginger.
  6. Use 1 tbsp of chilli flakes.
  7. You need 1 tsp of cumin seeds.
  8. You need 1 tsp of cumin powder.
  9. Provide 4 of green chillies.
  10. Take 1 tbsp of oil.
  11. Get to taste of Salt.

Instructions to make Methi Aloo Curry:

  1. Heat oil in a heavy bottomed pan.Add cumin seeds and chopped garlic.Fry till golden,add chopped ginger.Saute..
  2. Add potato cubes,add salt.Cover and fry on low flame till golden and almost 50%done..
  3. Add choppwd methi leaves and coriander leaves.Add chopped green chillies. Mix..
  4. Add 1/4 water,cover and cook on low flame for 4-5 minutes.Mix well..
  5. Stir and cook on low flame till oil separates.Add cumin powder.Mix..
  6. Dish out in a serving dish.Garnish with chilli flakes.Methi aloo is ready to serve.Serve with roti/puris..

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