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We hope you got benefit from reading it, now lets go back to instent besam dhokla recipe. You can cook instent besam dhokla using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instent Besam dhokla:
- Get 200 gm of besan.
- Provide 100 gm of rawa.
- Use 150 gm of Curd beaten.
- Provide 3 tsp of Ginger and chilli paste.
- You need 4 tsp of coconut grated.
- Prepare 1 tsp of turmeric powde.
- Take 1 tsp of lime juice.
- Prepare 1 1/2 of pouch eno to 2 pouch eno.
- Take 2 of spoon oil.
- Provide of For Tempering.
- You need 1 tsp of oil.
- Take 4 tsp of sugar.
- Get 2 tsp of seasame seeds.
- Provide 3 of green chilli chopped.
- Take 15-20 of curry leaves.
Instructions to make Instent Besam dhokla:
- Take a big size bowl add besan ginger green chillies paste add dahi, lime juice oil,mix well add water as needed termaric powder,salt check batter should be neither thick nor thin..
- Grease the cake tin with oil pour the batter.
- Now place the stand under idli pot pour water around 1" when water boiled place the batter pot on the stand cook it first 5 min full flame then 10 min in low flame till tooth peack clean out.
- Khadhai put on flame add oil green chillies when it's colour change add curry leaves seasame add sugar add 6 tsp water now turn off gass pour the tarka on the cooked dhokla now serve it with teatime.garnish it with grated coconut..
- Thanx.
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