Steps to Prepare Perfect Besan Khandvi gujrati snack

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Besan Khandvi gujrati snack

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We hope you got insight from reading it, now lets go back to besan khandvi gujrati snack recipe. To make besan khandvi gujrati snack you only need 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Besan Khandvi gujrati snack:

  1. Get 1 cup of besan/gram flour.
  2. Provide 1 cup of curd or buttermilk.
  3. Get 1/2 tsp of turmeric powder.
  4. Provide to taste of Salt.
  5. Provide 1 teaspoon of sugar(optional).
  6. Take 2 tsp of Fresh chopped coriander for garnish.
  7. Prepare as needed of Grated coconut.
  8. You need 2 cup of water.
  9. Take 1 tsp of Mustard seeds.
  10. Take 1 tsp of sesame seeds.
  11. You need 1/4 tsp of asafoetida (hing).
  12. You need 5-6 of curry leaves.

Instructions to make Besan Khandvi gujrati snack:

  1. Take bowl make a thin batter add besan,water, turmeric powder,salt,sugar,curd mix well with no lumps..
  2. Pour this batter in a saucepan or frying pan. Switch on the gas stove and keep the flame to the lowest. Begin to stir,while stirring continuously or till thicken..
  3. Take a thali grease with oil.spread some batter on thali in circular motion into a thin layer,allow them to cool for 5 minutes..
  4. Cut it into equal pieces and roll keep aside.
  5. Now for more tempering make a tadka take 2 tsp oil in tadka pan add mustard seed,curry leaves when seed crackled add sesame seeds, asafoetida saute on medium flame for few seconds..
  6. Pour the tadka on khandvi rolls....
  7. Garnish the khandvi with coconut and coriander and serve.....

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