Steps to Make Homemade Hilsa brinjal curry

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Hilsa brinjal curry

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We hope you got benefit from reading it, now lets go back to hilsa brinjal curry recipe. You can cook hilsa brinjal curry using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Hilsa brinjal curry:

  1. Provide 1 kg of hilsa fish cut into pieces.
  2. Take 2 of brinjals cut into long slices.
  3. Provide 3-4 of slitted green chillies.
  4. Provide 1 tsp of red chilli Powder.
  5. Prepare 1 tsp of turmeric powder.
  6. Use 1 tsp of nigella seeds.
  7. You need To taste of salt.
  8. You need As needed of mustard oil.

Instructions to make Hilsa brinjal curry:

  1. Marinated the fish with salt and turmeric powder.
  2. Heat oil and shallow fry the fish,keep aside.
  3. Now temper nigella seeds and green chillies.
  4. Add brinjals and saute adding red chilli Powder,salt and turmeric powder.
  5. Add water and boil the curry.
  6. Now add the fish pieces and bring it to boil.
  7. Serve it with rice.

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