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We hope you got insight from reading it, now lets go back to hedrabadi dum murg masala recipe. To make hedrabadi dum murg masala you need 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Hedrabadi dum murg Masala:
- Use 1 kg of chicken boneless.
- Take 2 of onion chopped.
- You need 2 of tomato puri.
- Prepare 10 of Curry leaves.
- Use 2 tsp of Ginger garlic or green chilli paste.
- Use 1 tsp of Chicken tanduri Masala.
- You need 2 spoon of Red chilli powder.
- Take to taste of Salt.
- Provide As needed of Green chilli Julian.
- Provide 2 spoon of Chilli sauce.
- Prepare As needed of Ghee or oil.
- Take 1/2 tsp of Haldi powder.
- Take Pinch of Food clr red.
- Use 1 cup of Curd.
Instructions to make Hedrabadi dum murg Masala:
- Firstly Chicken ko wash kar ke pieces kt krenge.
- Than esko ek pan mein oil dal kar roast krenge..
- Ab ese ek side nikal kar rkhenge..
- Ab esi pan mein 2sp ghee dalenge or chopped onion dalenge Brown hone tak cook krenge.
- Ab ginger garlic paste Curry leaves add krenge.
- Kuch der soate krne par sare Masale add krenge.
- Ab Chicken dal kar cook krenge....
- Dum par pkayenge...Beche, beach mein cheq krte rhenge...
- Jab gal jayega tb tomato puri or grm Masala dalenge...
- Fir dum par cook krenge 15 min..
- Ab curd mein clr mix kar ke vo dal denge....
- Chicken Masala, chilli sauce or green coriander upar se dal kar...Oil chutne tak pkayenge....
- Ready hei hot hot dum murg....
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