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Before you jump to Chicken Kofta Curry recipe, you may want to read this short interesting healthy tips about What Are The Positives Of Consuming Superfoods?.
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We hope you got insight from reading it, now lets go back to chicken kofta curry recipe. You can cook chicken kofta curry using 17 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Chicken Kofta Curry:
- Provide 500 gms of Chicken Boneless or Mince.
- Prepare 1 of grated potato.
- Get 1 of whole Garlic.
- Use 1 inch of ginger.
- Take 1 tbsp of Chicken tandoori masala.
- Get 1 tbsp of lemon juice.
- Get of For gravy.
- Take 1 of onion fried and paste.
- Take 1 of tomato roasted and pured.
- You need 1 tbsp of fresh ginger garlic paste.
- You need 3-4 of green chilli roughly chopped.
- Prepare 1-2 tbsp of curd.
- Get 1 tbsp of red chilli powder.
- Take 1 tsp of turmeric.
- Use 1 tbsp of kitchen king masala.
- Take of Salt.
- You need of Coriander.
Instructions to make Chicken Kofta Curry:
- First we will make kofte. I have used boneless chicken. In chopper put chicken with ginger garlic, chilli, salt and grated potato. Add 1 bread slice in case it unable to hold shape. Once it got minced add tandoori masala and lemon and make small balls of it. Do not make it too big as rises while frying. And keep it to rest for an hour..
- While mince balls are resting will make curry.heat oil ghee or butter in pan. And add green chilli, ginger garlic paste coriander, onion and tomato puree in it with all masalas..
- Once masala start separating oil add curd and salt and water if you want more gravy. Keep it boil for 3-4 mins.
- As gravy is boiling fry chicken balls on slowflame to golden shade..
- Add these fried balls in gravy and keep it boiling for another 5 mins.
- Serve it with butter naan and garnish it with coriander..
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